Skip to content

Rose’s Baked Artichoke Heart Stuffing

This is a delicious stuffing recipe if you love artichoke hearts like I do. It has a scrumptious mix of cheeses and herbs. My variation on the recipe is reducing the amount of cheese, and use more breadcrumbs instead!

See the full recipe here:

http://www.marthastewart.com/recipe/roses-baked-artichoke-hearts?backto=true

No comments yet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: